Carrot Cake, Parma-style

Elise Stimac2018, Pairing, Recipes, White WinesLeave a Comment

Parma Style Carrot Cake - Recipe Giada de Laurentis

Parma-style Carrot Cake by Giada De Laurentiis This fabulously subtle and unique Carrot Cake, Parma-style recipe by Giadi De Laurentiis, makes repeat performances in our family ever since we discovered it on the Food Network. Lightly sweet, not too spicy, well-balanced and zingy with a touch of fennel and lemon zest, this carrot cake can be eaten for breakfast, lunch … Read More